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ABOUT

Why BREADucating? A little about us and why we do what we do!

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BREAD 101

Baking tips & recipes we have learnt on our journey so far! Its good to share!

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BREADucating Blog

Where we discuss baking that we find interesting and any baking updates!

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eBook!

Bread; the basic ingredients and how they work

Fancy some light reading? Our eBook is available on iBooks store which is super exciting! A more engaging way of learning about the basic science related to key ingredients and processes in the baking industry in the UK! 

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An adventure with... Sourdough

We love making sourdough. But we also get that it can sometimes be confusing. So if you don't know your wild yeast from your lactic acid bacteria, check out our step by step guide to starting your very own sourdough ~ Baking 101 here

For more baking tips visit the "Baking 101" section which is updated regularly! - To bake this recipe go to our "White Sourdough" recipe

Recycled bread

Its not that easy being green... or is it?
​BREADucating has gone green! #BrumGoesGreen2019

Recycled bread is something we find very interesting, not only because of its sustainability credentials, but also because of the improved flavour and texture. We think it has some mileage although it does split opinion depending on who you ask! 30% recycled bread here making some great new bread! Read our blog for more info - blog